(students graduating in 150% normal time)
|
|
|
2019
|
2020
|
2021
|
|
42%
|
93%
|
33%
|
|
Student Job Placement Rates
|
(of those who responded to the survey)
|
|
|
2019
|
2020
|
2021
|
Employed full time
|
60%
|
40%
|
Coming soon
|
Not employed/not seeking education
|
20%
|
0%
|
|
Enrolled/planning to enroll in continuing education
|
20%
|
60%
|
|
|
Students obtaining entry level American Culinary Federation certification by graduation
|
|
2019
|
2020
|
2021
|
|
0
|
0
|
0
|